La DH · June 2024
« Controlled flavours, successful combinations, a free cuisine that mixes styles. »
On a testé le resto Mysa, à Herve : cuisine gastronomique… et de partage — Caroline Beauvois
Read the articlePress & reviews
A few articles and words from our guests.
In the press
La DH · June 2024
« Controlled flavours, successful combinations, a free cuisine that mixes styles. »
On a testé le resto Mysa, à Herve : cuisine gastronomique… et de partage — Caroline Beauvois
Read the articleLa Libre · June 2024
« A high-level gastronomic experience… Delicious! »
On a testé le resto Mysa, à Herve : cuisine gastronomique… et de partage — Caroline Beauvois
Read the articleL’Avenir · November 2023
« A single table, a chef who tells her inspirations and emotions: the Pays de Herve’s new shared gastronomic experience. »
Mysa, la nouvelle expérience gastronomique partagée d’une cheffe pepine du côté de Herve
Read the articleReviews
What a revelation! Exceptional talent, the ultimate experience.
A menu prepared with love and know-how, with local, seasonal produce.
Refined, authentic cooking. Quality and seasonal produce.
The plates are beautiful and delicious. Excellent concept.
A lovely discovery: very generous courses, light and flavourful cooking.
Lali is truly passionate. The plating is more than careful, and surprising.